Ingredients:
1/2 lb of medium sized shrimps,
5 pieces of garlic,
3 oz. flour,
1 piece of egg,
2 spoons of tomato sauce,
1 lime,
1/2 spoon of sugar, salt and pepper.
Direction:
- Clean the shrimps, remove the heads, keep the tails
- Clean garlic, and slice thinly. Sprinkle over the shrimps.
- Make a mix of the flour, egg, with enough water, salt, and pepper.
- Heat oil on a pan.
- One by one, put the shrimps into the pan by first dipping it in the mix above. Fry until golden.
- Put on a plate, pour tomato sauce over them.
Tomato sauce: Heat tomato sauce, add sugar, and lime juice
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