Fried Tofu Agedhasi Tofu

Ingredients :

1/2 tofu (momen or hard-type)
minced green onion
1 tsp. grated Japanese radish mixed with powdered red pepper
1 tsp. cornstarch oil for deep-frying,
1 tsp. each of mirin and soy sauce,
4 tbsp dashi stock.

Directions :

(1)Quarter tofu and drain well.
(2)Cover tofu with cornstarch and fry in oil at medium heat until golden brown.
(3)Place tofu on plate and top with boiling-hot(A)sauce. Garnish with green onion and grated radish with red pepper.